Happy Monday everyone!
Just thought I’d post up another one of my attempts in the kitchen. It’s another snack type food called pork empanada. Sorry for the low quality images – they were taken from my phone.
My grandma used to make these small parcels of savoury goodness when I was smaller and I thought I’d try it out and have her taste-test it for me to see what she thinks. I just cooked a practice run and will get grandma to taste the next batch I cook. It’s such a small but hearty snack – good as an after school treat or easy to pack for lunch!
What did you use to eat as an after school snack?